郁金活血止痛行气解郁凉血清心利胆退

郁金《药性论》

CurcumaeRadix

来源及名称释义

姜科植物温郁金、姜黄、广西莪术或蓬莪术的干燥块根

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前两者分别习称“温郁金”和“黄丝郁金”，其余按性状不同习称“桂郁金”或“绿丝郁金”

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功效及辅助记忆

活血止痛、行气解郁、凉血清心、利胆退黄

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性能特点辛能行散，苦寒清泄，入心、肝、胆、肺经，能活血止痛、凉血清心、疏肝解郁、利胆退黄，并兼止血，为活血行气凉血之要药凡血瘀气滞有热、肝郁化火、血热出血、热扰心神及湿热郁闭心窍，即可酌选主治病证

胸腹胁肋胀痛或刺痛，月经不调，痛经，癥瘕痞块

热病神昏，癫痫发狂

血热吐血、衄血、尿血，妇女倒经

湿热黄疸、肝胆或泌尿系结石症

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图片来源：香港浸会大学中药材图像数据库性状鉴别温郁金呈长圆形或卵圆形，稍扁，有的微弯曲，两端渐尖，长3.5~7cm，直径1.2~2.5cm。表面灰褐色或灰棕色，具不规则的纵皱纹，纵纹隆起处色较浅。质坚实，断面灰棕色，角质样；内皮层环明显。气微香，味微苦。·················································································黄丝郁金呈纺锤形，有的一端细长，长2.5~4.5cm，直径1~1.5cm，表面棕灰色或灰黄色，具细皱纹。断面橙黄色，外周棕黄色至棕红色。气芳香，味辛辣。·····················································································桂郁金呈长圆锥形或长圆形，长2~6.5cm，直径1~1.8cm，表面具疏浅纵纹或较粗糙网状皱纹。气微，味微辛苦。绿丝郁金呈长椭圆形，较粗壮，长1.5~3.5cm，直径1~1.2cm，气微，味淡。饮片呈椭圆形或长条形薄片，外表皮灰黄色、灰褐色至灰棕色，具不规则的纵皱纹切面灰棕色、橙黄色至灰黑色，角质样，内皮层环明显炮制方法

郁金：取原药材，除去杂质，洗净，润透，切薄片，干燥，筛去碎屑

醋郁金：取郁金片，加入定量米醋拌匀，闷润至醋被吸尽，置炒制容器内，文火加热炒干，取出晾凉，筛去碎屑（每kg郁金片，用米醋10kg）

炮制作用

郁金醋制，引药入血，增强疏肝止痛作用

采收加工

冬季茎叶枯萎后采挖，除去泥沙和细根，蒸或煮至透心，干燥

用法与注意

内服：煎汤，3～10g；研末，2～5g

丁香畏郁金，不宜与丁香、母丁香同

相关论述“郁金本入血分之气药，其治以上诸血证者，正谓血之上行，皆属于内热火炎，此药能降气，气降即是火降，而其性又入血分，故能降下火气，则血不妄行。”（《本草经疏》）“郁金，清气化痰，散淤血之药也。其性轻扬，能散郁滞，顺逆气，上达高巅，善行下焦，心肺肝胃气血火痰郁遏不行者最验。”（《本草汇言》）预览时标签不可点收录于话题#个上一篇下一篇

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